Our Story

Wild Root began with a simple belief: healthy food starts with healthy soil.

What started as a backyard garden in Durango, Colorado has grown into a mission to produce high-quality food while caring for the land that makes it possible. From microgreens and vegetable starts to herbs, flowers, and future market garden crops, every project at Wild Root is guided by a commitment to sustainability, soil health, and community.

We believe food should be fresh, local, and grown with intention. That's why we focus on natural growing practices, building fertile soil through composting, reducing waste wherever possible, and creating productive systems that work with nature rather than against it.

Wild Root is more than a garden, it's a long-term vision. As we continue to grow, our goal is to provide our community with healthy plants, nutritious food, and a deeper connection to where that food comes from.

Thank you for being part of the journey. Whether you're purchasing microgreens, planting a garden, or simply following along, your support helps Wild Root continue to grow.

Quentin DeLuca
Founder, Wild Root